Valentine Wine Dinner

To celebrate Valentine’s weekend, our resident sommelier, John T. Hoty, has selected a lineup of sweet, lovely, passionate wines for our main event Saturday, February 15th. Join him at 6pm as he brings his signature hosting style center stage with a Valentine’s Day menu guaranteed to hit Cupid’s mark: Domain Collin Cremant Grand Brut, Tabalí Viognier, Floriography Rosé, Oyster Bay Merlot, Kith & Kin Cabernet, and Graham’s 10-Year Tawny Port. All six wines will be paired with a perfect date night menu featuring a grand spectrum of enchanted flavors and finishes. It’s just $25 with an RSVP by February 14th, and $30 for walk-ins -- so act soon, as seats for this event are sure to fill fast! Reservations can be made by calling (419) 502-4000 or emailing manager@vine-olive.com.